Weyermann Pale Ale Malt

Basis Bygmalt
Kan bruges op til 100%
EBC 5,5-7,5

Made from the finest German quality brewing barley. Produces excellent lighter ales or top-fermented beers. This malt is particularly suitable for an isothermal mashing process.

Sensory: fine notes of bread, with hints of dried fruits and honey
Special brew malt for light and dark beer styles, typically for:

Pale Lager; India Pale Lager
Pale Ale; Cream Ale, British Golden Ale, Australian Sparkling Ale, American and Belgian Pale Ales, Summer Ale, English Summer Ale, Juicy Pale Ale, Hazy Pale Ale, Session Pale Ale
IPA; English, American, Belgian, Brown, Rye, Whit and Double IPAs as well as Juicy IPA, Hazy IPA and NEIPA, Session IPA, Black IPA
Amber Ale; Ordinary Bitter, Best Bitter, Strong Bitter, Extra Special Bitter, Irish Red Ale, American Red Ale, California Common, Biére de Garde, English Pale Mild Ale
Brown Ale; Dark Mild, British Brown Ale, English Dark Mild Ale
Porter; English Porter, American Porter, Brown Porter, Robust Porter, Imperial Porter
Stout; Stout, Imperial Stout
Strong Ale; Scotch Ale, English Barley Wine, British Strong Ale, American Strong Ale, Belgian Dark Strong Ale or Quadrupel
Historical Beer; German Rye Beer